If youre craving something sweet, these vegan banana oatmeal peanut butter cookies are a great way to satisfy your sweet tooth. They are simple to make and taste great because they only use natural ingredients.
Ingredients:
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/4 cup peanut butter
- 1/4 cup maple syrup
- 1/2 tsp vanilla extract
Instructions:
Preheat oven to 350F 175C
In a mixing bowl, combine mashed bananas, rolled oats, peanut butter, maple syrup, and vanilla extract
Mix well until all ingredients are thoroughly combined
Scoop tablespoon-sized portions of the dough onto a baking sheet lined with parchment paper
Use a fork to flatten each cookie slightly
Bake for 12-15 minutes, or until cookies are golden brown
Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely

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