This delightful toast combines creamy ricotta cheese with fresh, vibrant peas, enhanced with lemon zest and mint, all atop wholesome whole grain bread.
Ingredients:
- 2 slices whole grain bread
- 1/2 cup fresh peas, shelled
- 1/2 cup ricotta cheese
- 1 tablespoon lemon zest
- 1 tablespoon fresh mint, chopped
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
Toast the whole grain bread until it turns golden brown
Put the fresh peas, ricotta cheese, mint, lemon zest, olive oil, salt, and pepper in a small bowl
Combine well
Spread the ricotta and pea mix out evenly on the pieces of toasted bread
Serve right away and enjoy
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