Black Bean and Chicken Taco Pizza

This Black Bean and Chicken Taco Pizza is a great mix of Italian and Mexican flavors. This is the best way to get the best of both worlds on one pizza slice.

Ingredients:

• 1 pizza dough
• 1/2 cup black beans, drained and rinsed
• 1 cup cooked chicken, shredded
• 1/2 cup salsa
• 1 cup shredded cheddar cheese
• 1/2 cup sliced black olives
• 1/4 cup diced red onion
• 1/4 cup sliced jalapeos
• 1/4 cup chopped fresh cilantro
• 1 tsp taco seasoning

Instructions:

Start by heating the oven up to 450F 230C

On a lightly floured surface, roll out the pizza dough to the thickness you want

Put the dough on a baking sheet or pizza stone

Spread the salsa out on top of the dough to make the sauce

Add the crumbled cheddar cheese on top of the salsa

On top of the cheese, spread out the black beans, cooked chicken, sliced black olives, diced red onion, and sliced jalapeos even

Spread the taco seasoning out evenly on top of the pizza

It should be baked in a hot oven for 12 to 15 minutes, or until the crust is golden and the cheese is bubbly and a little browned

Take the pizza out of the oven and give it a minute or two to cool down

Add the chopped fresh cilantro to the hot pizza

Cut your Black Bean and Chicken Taco Pizza into pieces and serve it hot

Have fun